Origin: Vietnam
Black pepper FAQ grade
Moisture: 13%
Admixture: 0.5% max
Density: 550g/l
Free from stone and metal: No
Light berries % max: NA
Supply ability: 1500-2000 MT/Month
Black pepper 550g/l FAQ
Black pepper originates from Dak Lak – Dak Nong, Vietnam central highland with the original pepper taste, strong spicy flavor and higher density than other regions. SAM Agritech Black Pepper has gone through a strict producing process, which guarantees you high-quality, clean pepper beans.
New jute/ PP/Multi Kraft Bag ( net 25/50 kg) or as per customer's requirement
- Container capacity: 13.5 - 17MT/20FT
T/T - Telephraphic Transfer
L/C at sight - Letter of credit